There are many factors which impact yield and quality. A select few have a consistent impact:

• Crop Set - Balancing reproductive and vegetative growth.
• Nitrogen Metabolism - Converting nitrogen to amino acids and proteins.
• Fruit Firmness - Increasing cell wall integrity and strength.
• Color - Stimulating specific plant compounds which lead to improved fruit color.
• Brix - Increasing soluble solids.
• Size - Maximizing cell quantity and cell enlargement.
• Nutritional Balance - Increasing uptake, density, and distribution of nutrients.