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Safeguard Your Crops from Abiotic Stress

by Jasmine Baird

Abiotic stress such as drought, heat and salt buildup are the top cause of crop yield reductions worldwide.


Here in the Pacific Northwest, these stresses can reduce photosynthesis, limit nutrient uptake, weaken root systems, and ultimately decrease fruit size, quality, and return on crop potential.

Abiotic stress also makes crops more prone to biotic stresses such as pests and disease, which can further damage yield and quality.

Many times, these losses can be avoided with the right crop nutrition.

Our technology combines advanced nutrition with biostimulant science to help plants operate more efficiently. RAM Technology ™ utilizes specialized compounds that help maintain internal plant balance and support energy flow throughout the plant. These redox active molecules help stabilize plant function during periods of stress and high demand. When plants become imbalanced, valuable resources are redirected toward correction instead of production. By helping maintain balance and efficiency, more energy can be directed toward growth, crop quality, and realizing yield potential.

Consider these products to better safeguard your investment.

diKaP

diKaP


Increases respiration, soluble solids, color as well as reduces cherry doubling in next year’s crop.

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diKaP

Mainstay Si


Increases cell wall integrity to reduce water loss and susceptibility to pest and diseases. Also increases fruit firmness and storability.

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diKaP

OXYCOM Calcium


Increases photosynthetic rates and antioxidant production to increase overall plant plant health and productivity.

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diKaP

RootRx


Increases root and vascular strength to help plants better withstand soil pathagens and keep roots taking up water and nutrients.

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Jasmine Baird
Jasmine Baird grew up in Yakima, WA with both agriculture and Horticultural in her background. She later attended Utah State and graduated with her Agribusiness degree. In her free time, Jasmine likes to travel. For five summers, she worked in Alaska for a salmon processing plant. Now working at Redox as an agronomist, she enjoys the ability she has to give Redox growers the tools vital for their crop success
509-388-6060
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